ALL BOCOPA’S WINES ARE A TOTAL EXPRESSION OF OUR HISTORY AND LAND.
Elaboration from the sixth century before Christ.
Alicante’s wine makers nourish their 2,500 hectares of vineyards every day so that when autumn comes they can harvest the fruits of this thousand-year-old task. The work of these farmers, their permanent contact with the vines, is what gives our wines their quality. Nature has an influence and makes a difference, but excellence is down to the work done by man.
Vineyards near the sea benefited by the Mediterranean breeze
The steep terrain in these climes means that the vines are grown on terraces. This is where Muscat of Alexandria grapes, a quick-ripening variety, are grown. Bocopa uses these grapes to produce its famous Marina Alta, the sweet Muscatel Sol de Alicante and our Marina Espumante.