Señorío de Benidorm roble

Young oaked wine aged for 100 days in the cask. This is a real Mediterranean wine made with grapes brimming with personality such as Monastrell and Syrah.

The original design of its packaging is a tribute to Benidorm, one of the best-known Mediterranean tourist places in the world.

This selection of grapes has been chosen from our oldest vineyards in the Alicante towns of Castalla, Cañada and Sax, less than 50 km from Benidorm. The Monastrell grape vineyards stand out, located between the terms of Biar and Cañada, planted by grandfather D. Regino Moya Toledo in 1929, being one of the first plots replanted after the invasion of phylloxera in Alicante and which are currently organic farming vineyards.

When you buy this wine, you are helping the Double Love Foundation, a Benidorm charity that supports people with intellectual disabilities. Two donations have already been made for the sales of 2015 and 2016.

Characteristic
Varieties
70% Monastrell y 30% Syrah
Colour
Clean and shiny with a cherry heart and a purple rim.
Nose
Black fruits and berries and low Mediterranean mountainsides. Spicy, baked aromas.
Palate
Dry on the attack with a wide, rounded, sweet palate. Extremely fruity mouth-feel, long, persistent finish. Balsamic restronasal aroma
Gastronomy
A fresh wine that makes an excellent accompaniment to a wide range of dishes. The ideal choice with tapas, mountain ham, cheese, paella and rice dishes (dry, soups and creamy) red meat and traditional cuisine.[/vc_column_text][/vc_column][/vc_row]

90 POINTS IN THE PEÑÍN GUIDE 2018 AND MORE THAN 5 GOLD MEDALS CONSECRATE IT. GOLD MEDAL IN THE PRESTIGIOUS CHALLENGE INTERNATIONAL DU VIN COMPETITION OF BORDEAUX, THE OLDEST WINE COMPETITION IN THE WORLD.

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